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06 NovHow do I cook with black truffle cacciatore?

2 Comments »

My parents gave me this Black Truffle Cacciatore from Zingermans as part of a gift and I have no idea what to do with it! I don’t even know what it really is! It looks like some funky kind of sausage, but I don’t know what recipe I could use it with or how to cook it. Does anyone else know?

Category(s): Cooking
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2 Responses to “How do I cook with black truffle cacciatore?”

  1. Steve G says:
    January 14, 2011 at 8:12 pm

    Make Pizza and use it as a topper.

    Cacciatora

    Salamini Italiani alla Cacciatora is a DOP sausage that is regulated by region, ingredients as well as dimensions. This salami is produced all over Italy and is recognized by its smallish size, suitable for a hunter (Cacciatora) to carry with him, slung on his shoulder. This little salami (salamino) can be no bigger than eight inches and weigh less than twelve ounces.

  2. prager_m says:
    January 14, 2011 at 8:12 pm

    Sounds like some kind of sausage flavored with black truffle. Maybe serve it with some good cheese on toasted bread.

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